Join a fun, express cooking class just behind St. Mark's Square and learn to make fresh Italian pasta from scratch. Mix and knead the dough, roll and shape your pasta, and discover the traditions and stories behind the dish and its ingredients.
While your pasta is being prepared, learn how to make a classic Aperol Spritz. Then sit down with your fellow travellers and enjoy the pasta you've created, served with a delicious seasonal sauce prepared by the restaurant's chefs.
All of this is designed to fit into your lunch or dinner plans, giving you an authentic taste of Italy without taking hours out of your day.
In front of the step of the church, your host will meet you there
In front of the step of the church, your host will meet you there