We meet and we start the class almost immediately
we decide the menu together (for this it would be useful to have started in advance what we do not like to eat)
Start making pasta from scratch with fresh, seasonal ingredients
then we continue with the preparation of the chosen sauces
this first part of work will last about 40 minutes
Begin to prepare the second part of the course or to make the chosen pasta (ravioli, gnocchi tagliatelle ...)
This second part of the class will last about 30/35 minutes then we will start to cook and season your work
You will sit at the table to taste your dishes accompanied by good wine
No hurry but relaxation and conviviality
ps. the times are approximate and may vary depending on the speed of the participants, the recipes chosen and any delays reported but the times will always be no more than 3 hours
VIA ROMANA corner VIA SANTA MARIA
I ask you, please, not to use GPS but to look exclusively for the point in the corner between Via Romana and Via Santa Maria
VIA ROMANA corner VIA SANTA MARIA
I ask you, please, not to use GPS but to look exclusively for the point in the corner between Via Romana and Via Santa Maria