Morning Tuk Tuk Food Tour: Taste Iconic Dishes of Battambang

5.0 (3 reviews) Battambang, Cambodia
Duration3h 30m
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish
Group sizeUp to 12 travelers
Pickup offeredSee the meeting and pickup details below

Overview

Flavors, stories, and centuries-old recipes—this tour serves up Cambodia like you’ve never tasted it before.

First stop, fresh French-influenced pastries and rich Cambodian iced coffee at a local spot that’s been serving since 1979. Next we sample Bai Sach Chruk, arguably our most popular breakfast, street side.

A highlight stop to see the preparation and taste Fish Amok, the national dish, steamed in banana leaves with ingredients from Tonle Sap Lake.

Then, dive into Nom Banh Chok, Cambodia’s oldest noodle dish, served by a third-generation cook next to her stilted home.

Explore Beoung Chhuk Market, where you’ll learn about local ingredients, traditions, and Cambodia’s farm-to-table food culture. Enjoy grilled meats, spring rolls, and tea with locals, before sampling Mikola, a Battambang specialty with a powerful story.

Our last stop is a surprise culinary that’s truly worth the wait.

Perfect for food lovers, culture seekers, and curious travellers alike.

What's included

  • Local coffee and tea are included
  • Private transportation
  • Soda/Pop
  • Bottled water
  • We will try several local Cambodian snacks throughout the morning.
  • A local brunch is included
  • Breakfast is included, be sure to come hungry!
  • Guide
  • There is enough food on the tour to cover your lunch as well.

What to expect

  1. Battambang
    15m
    First stop, coffee! We will visit Grandpa Hai, who has been serving up the liquid gold since 1979.
  2. Battambang Province
    15m
    Next we will visit a Khmer bakery, serving up treats left over from the French rule.
  3. 30m
    Next stop is Psar Sophy, the most famous local fish market. Here we will discover fish unique to the Battambang area.
  4. Battambang Province
    30m
    Now we head try to Cambodia's most savoured breakfast, smokey, sticky pork and rice, only this is served in a uniquely 'Battambang' way!
  5. Battambang Province
    30m
    Now we head off to try Cambodia's most iconic dish, dating back to the 13th century!
  6. Battambang Province
    30m
    We will head out not just to try traditional Khmer desserts, but to see how they are made using methods dating back centuries.
  7. Battambang
    30m
    A highlight of the morning, we will visit a family making Cambodia’s most iconic dish, fish amok, using only traditional methods.
  8. Battambang Province
    30m
    A final stop for our digestive, see how traditional rice wine is made and have a try if you dare!

Meeting and pickup

Meeting point

We can meet anyone who does not wish to be picked up at the entrance to the Post Office.

End point

We can meet anyone who does not wish to be picked up at the entrance to the Post Office.

Pickup details

We will collect all guests from their centrally located hotels in our local tuk tuks

Additional information

  • Public transportation options are available nearby
  • Suitable for all physical fitness levels

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

5.0 (3)
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