Includes round-trip transfers
No transfers
Join Anjee, a warm Trinidadian home cook and culinary entrepreneur, at her peaceful farmhouse near Fort George in Port of Spain. Begin your experience with a welcome drink and snack before moving to the outdoor deck for a hands-on, 1.5-hour private cooking class in Creole cuisine. Using fresh, local ingredients, you’ll learn to prepare a traditional Trinidadian meal—vegetarian options available. If there’s a particular dish you’d love to try, simply note it when booking. After cooking, sit down to enjoy your creations alongside local beer, wine, or a cocktail, and finish with a sweet treat from Anjee’s bakery. Surrounded by lush nature and friendly animals, this is an authentic, flavorful taste of Trinidadian hospitality.
Meet your host at her home. Contact your host for instructions to get to her home. Exact address, meeting location, and contact information can be found in the "Before you go" section of your confirmation.
Meet your host at her home. Contact your host for instructions to get to her home. Exact address, meeting location, and contact information can be found in the "Before you go" section of your confirmation.
If you selected the transfers add-on, it includes round-trip minibus transfers from your hotel, port, or Airbnb in Port of Spain. Please include your pickup location when booking! For cruise guests, your driver will be waiting just outside the cruise terminal exit, holding a sign with your name.
