Traditional Mangalorean or Maharashtrian cooking class in Pune

This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Savita lives with her family (who may be part of the experience depending on their availability) in a beautiful penthouse with interesting decor; many objects have meaning or a history which Savita willingly describes. Savita enjoys entertaining and sharing her unique recipes. In your one hour hands-on cooking class Savita will be happy to teach you to cook two dishes completely from scratch. You may learn to make green lentil ambat (sprouted green gram in coconut curry) and pattoli (rice dumplings stuffed with coconut and jaggery steamed in banana leaf), before sitting down at the dining table to share a meal you helped prepare.

• Menu may vary depending on the season
• If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
• Vegetarian option is available, please advise at time of booking if required
• Private, personalized experience
• Please note, apart from Mangalorean cuisine, Savita can also whip up some traditional Maharashtrian, Konkani and Punjabi dishes. Please let her know your preference while booking this experience.