This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Deeply rooted in local customs and traditions, Nidhi and Vikash partake in the ancient ritual of offering the first serving of a meal to God and have separate stoves for vegetarian and non-vegetarian cooking. Join Nidhi in her kitchen for a cooking demonstration. She will demonstrate how to prepare 2-3 dishes such as dal tadka (lentils) and roti (flatbread) or a paneer gravy (fresh cheese), depending on the menu for that day.
