Step into our charming 17th-century cooking school and experience the true flavors of Rome. Led by one of our friendly, English-speaking chefs, this hands-on class will teach you the art of traditional pasta-making in a fun, relaxed setting.
**Highlights:**
- Learn to make fresh pasta dough completely from scratch
- Master three authentic Roman pasta dishes: **Carbonara, Cacio e Pepe, and Amatriciana**
- Start with a chilled glass of Prosecco and delicious Roman appetizers
- Discover local cooking secrets and the stories behind each recipe
- Enjoy your creations in our elegant dining room paired with fine Italian wine
- End on a sweet note with a homemade Italian dessert
**What to Expect:**
- A warm welcome and introduction to Roman culinary traditions
- Step-by-step guidance from a professional local chef
- Plenty of laughter, cooking tips, and photo-worthy moments
- Small group sizes for a more personal experience
- Recipes to take home so you can recreate the dishes anytime
**Perfect For:**
Couples, friends, families, or solo travelers looking to connect over great food, local culture, and unforgettable flavors — all in the heart of historic Rome.
Please ring the bell labelled "Inrome Cooking"
Please ring the bell labelled "Inrome Cooking"
