Our new workshop for the pastry enthusiast! Learn how to make choux filled with a creamy and delicious chocolate pastry cream with a Mexican twist. You will decorate the éclairs and take them with you at the end of the class.
Half block from the Malecón (seashore promenade) in the centre of Puerto Vallarta
Half block from the Malecón (seashore promenade) in the centre of Puerto Vallarta