Private Emilia Romagna Food Tour Half Day

Taste amazing Parmesan cheese on this tour

Private Food Tour Including Parmigiano Reggiano and Prosciutto di Parma

Private Emilia Romagna Food Tour Half Day

Duration6h

Free cancellationFull refund up to 24 hours before

TicketMobile or paper ticket accepted

LanguagesEnglish, Italian

Private tourOnly your group will participate

Pickup offeredSee the meeting and pickup details below

Overview

Ever dreamt of spending a full day in the Food Valley of Italy with a top-notch guide and the most famous gourmet products of the world all around you? Well, here you can!

Options

By Own Car

With your Own Car: Half-day tour with your own car; the guide will meet you in Parma

Pick-up from Milan at 07.00 am

With our transportation service from Milan. Meeting with the driver at 07.00 am; the guide will meet you in Parma.
Pickup included

Pick-up from Parma at 08:30 am

With our transportation service from Parma. Meeting with the driver at 08.30 am.
Pickup included

Pick-up from Bologna at 7.30am

With our transportation service from Bologna. Meeting with the driver at 07.30 am; the guide will meet you in Parma.
Pickup included

What's included

Professional driver (if car and driver option selected)
Expert guide
Hotel pickup and drop-off (if car and driver option selected)
Transport by air-conditioned driver (if car and driver option selected)
Cheese & Prosciutto di Parma tasting
Lunch with wine

Food and drinks, unless specified
Gratuities
Transportation service if Own car option is selected

What to expect

1h · Admission ticket included

Meet our guide in Parma and head on to visit an authentic producer of Parmigiano-Reggiano PDO: you’ll discover how the King of all cheeses has been literally made by hand in the same way since the Benedictine monks invented it 10 centuries ago! From the curdling into the typical copper heaters to the salting and the final ageing in the so-called wheel cathedrals, you will be a privileged witness of almost all the steps of production of this out-and-out food icon. Tasting at the end.
Salumificio Conti
1h · Admission ticket included

Guided visit with final tasting at one of the local family-run ham factories producing the mythical Prosciutto di Parma PDO: you will get to know why the best ham can only be made in the hills of Parma, where the marino wind blows from the Ligurian Sea through the river valley.
3h

Full lunch based on the typical products of the area: Prosciutto as well as other kind of local cold cuts, a typical stuffed pasta dish (tortelli di Parma), homemade cakes, all paired up with local wines like Lambrusco and Malvasia!

Meeting and pickup

Meeting point

PLEASE NOTE!!! If you selfdrive, the meeting point could change, so PLEASE CHECK YOUR EMAIL EXCHANGE WITH VIATOR (even in your spam box): you will receive a mail containing the WEB LINK with the RIGHT MEETING POINT.

End point

PLEASE NOTE!!! If you selfdrive, the meeting point could change, so PLEASE CHECK YOUR EMAIL EXCHANGE WITH VIATOR (even in your spam box): you will receive a mail containing the WEB LINK with the RIGHT MEETING POINT.

Pickup details

The driver will pick you up at your hotel ONLY if transportation service is selected:
- at 07:00 am from Milan
- at 07.30 am from Bologna
- at 08.30 am from Parma.
Otherwise in selfdrive mode the guide will meet you at the starting point: Viale delle Esposizioni, 3, Parma at 08:30 am OR directly at the dairy. PLEASE CHECK THE EMAIL COMMUNICATION WITH THE SUPPLIER TO HAVE THE DETAILED PROGRAM AND THE RIGHT MEETING POINT.

Additional information

Specialized infant seats are available
Suitable for all physical fitness levels
A minimum of 2 people per booking is required
For the self-drive option, please meet your guide in Parma (address provided in your booking confirmation). The guide may come in your car, or will be driving her/his own car and you would follow in your car.
Please note that the locations mentioned in the program might change for availability reasons with similar ones.
Please pay attention to the program that the tour provider will send you before the departure date through the Viator message center
Please advise any specific dietary requirements at time of booking
Live production: being artisanal and not industrial products, the working cycle is not repeated every day at the same time, so it is not guaranteed to see craftsmen at work at each site (for example: Wine and Vinegar making, Prosciutto di Parma, Culatello).

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

4.8 (12)