Discover the secrets of Japan’s most beloved comfort foods (ramen and gyoza) in this hands-on Osaka cooking class!
Learn from a qualified local instructor how to make authentic ramen from scratch, including noodles, soup, and toppings. Then, master two styles of gyoza dumplings: classic round pork gyoza and crispy rectangular vegetable gyoza.
After the cooking session, enjoy your handmade meal with green tea and a seasonal dessert. Vegetarian options are available, please let us know in advance of any dietary restrictions.
Ingredients may vary depending on season.
The name of the building is "BANIX Kitahorie". Please come directly to this building and call 601 on the intercom.
The name of the building is "BANIX Kitahorie". Please come directly to this building and call 601 on the intercom.