Meet your local host at Tra Que Garden and begin with a guided walk through Tra Que Vegetable Village. Learn about the village’s farming traditions, discover local herbs and vegetables, and take part in simple seasonal gardening activities.
After the farming experience, relax with a refreshing foot massage before beginning your cooking class.
Continue with a hands-on Vietnamese cooking class. With step-by-step guidance from your instructor, prepare green papaya salad with shrimp and pork, fried spring rolls, and crispy Vietnamese pancakes.
After cooking, sit down and enjoy the dishes you prepared together with garlic stir-fried morning glory, clay pot chicken, steamed rice, dessert, and drinking water. Recipes are provided so you can recreate the dishes at home.
Please go directly inside Tra Que Garden Restaurant & Vietnamese Cooking Class upon arrival. Give our staff the lead traveler’s name and let them know you have booked a cooking class. Our team will welcome you and introduce you to your host.
Please go directly inside Tra Que Garden Restaurant & Vietnamese Cooking Class upon arrival. Give our staff the lead traveler’s name and let them know you have booked a cooking class. Our team will welcome you and introduce you to your host.