Following a culinary appetizer, we taste together six carefully selected Spanish cheeses – mainly characterful sheep – and goat cheese, complemented by a special cow’s milk cheese speciality.
We also serve a harmonious wine accompaniment that perfectly highlights the different aromas, textures and ripening levels of the cheese.
Tasting of six Spanish cheeses
Six selected wines to accompany Culinary starter Water and bread
Information on cheese, origin and producers
Personally guided tasting
29.10.2026, 18 : 30 – 21 : 00
nourish café
Donnersbergerstrasse 8, 80634 Munich-Neuhausen-Nymphenburg, Germany
29.10.2026, 18 : 30 – 21 : 00
nourish café
Donnersbergerstrasse 8, 80634 Munich-Neuhausen-Nymphenburg, Germany
Parts of this description were translated automatically.