Self Guided Podcast Tour Dijon Beyond the Seed

Dijon, France
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Duration1h 27m
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesGerman, English
Group sizeUp to 99 travelers

Overview

Forget everything you think you know about Dijon. Yes, there is mustard, but the true culinary soul of this city runs much deeper. On this immersive redthread tour, you will uncover the hidden terroir of Burgundy. From the pungent, monastic alchemy of washed-rind cheeses to the medieval spice trade that built an empire of gingerbread, we will explore how history, politics, and the very earth beneath your feet have shaped one of the world's greatest food capitals. Join a former chef and a passionate food historian as they debate, decode, and devour the secrets of Dijon.

- A 2.3 km self-guided tour with 6 stops over 87 min
- Ideal for travelers interested in Foodways & Culinary Identity and History & Memory
Immersively told in a podcast style by experts and locals
- Matching audio content, AI guide and navigation through the app

What's included

  • Verified facts woven into an engaging story
  • Interactive in-app guide for questions about the story and surroundings
  • Precise navigation between the stops
  • Immersive podcast-style audio featuring experts and locals

What to expect

  1. 10m
    A 19th-century covered market designed by Eiffel's company, serving as the daily stage for Burgundy's agricultural terroir.
  2. Fromagerie Porcheret
    10m
    A historic cheese shop offering a deep dive into the pungent, monastic history of Époisses cheese.
  3. 10m
    A renowned wine shop where the complex soil science and UNESCO-listed 'Climats' of Burgundy are decoded.
  4. 10m
    The oldest manufacturer of Dijon's famous gingerbread, highlighting the city's role in the medieval spice trade.
  5. Vedrenne Dijon
    10m
    A boutique dedicated to Crème de Cassis, revealing the post-war political genius behind the famous Kir aperitif.
  6. 10m
    A massive modern complex housed in a former hospital, dedicated to preserving and evolving the 'Gastronomic Meal of the French'.

Meeting and pickup

Meeting point

From Dijon Central Station (Station Foch Gare), take Tram Line T1 or T2 and ride just two stops to Godrans Les Halles. From there, it is a quick two-minute walk directly to the Market Hall (Les Halles Centrales / Hallet Market).

End point

From the Cité Internationale de la Gastronomie et du Vin, take Tram Line T2 from the Monge Cité de la Gastronomie stop heading toward Valmy. Ride just one stop to Foch Gare, which brings you directly to Dijon Central Station.

Additional information

  • Service animals allowed
  • Public transportation options are available nearby
  • Suitable for all physical fitness levels

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Parts of this description were translated automatically.

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Operated by Red Thread · Booked through Viator
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