This class Is great for those who want to have fun in the kitchen learning how to make authentic Neapolitan pizza in a wood fire oven, as well as artisanal gelato, and sorbet.
Lessons are held in English, Spanish, and Italian directly by the Chef.
Classes are scheduled:
All year round only on Tuesday and starts at 4:30pm
In this unique experience, you will work in a fully equipped kitchen, including a wood-fire oven and professional appliances, guided by an expert Chef.This course is followed by a dinner in our wine cellar. The lesson duration is approximately 2.5 hours including the dinner.
Examples of possible menu:
Pizza
Gelato (one of the following): Vanilla, chocolate, stracciatella, cream, pistachio, etc.
Sorbetto (one of the following): Pineapple, strawberry, lemon
Cooking lessons are held at Via dei Velluti, 20 r. Firenze, so close to Ponte Vecchio and Palazzo Pitti.
It is easily accessible by public transportation:
ATAF Bus N°11, D, 6, C3
By car: Parking can be found at Porta Romana, and the school can be reached by foot or by bus N° C3, D getting off at the Palazzo Pitti stop.
Cooking lessons are held at Via dei Velluti, 20 r. Firenze, so close to Ponte Vecchio and Palazzo Pitti.
It is easily accessible by public transportation:
ATAF Bus N°11, D, 6, C3
By car: Parking can be found at Porta Romana, and the school can be reached by foot or by bus N° C3, D getting off at the Palazzo Pitti stop.
