Let's go to Point of Sale together!
We meet at school to go together to the historic Point of Sale of Sant’Ambrogio. There, based on the offer of the season we will establish a menu and once we have purchased the necessary raw materials, we will walk back to school in two minutes.
During the course we will prepare a full meal with an appetizer, a first course of fresh pasta, a second course of meat or vegetarian, the respective wine pairings and a dessert. The menu varies according to the seasonality of the products, what the nearby Point of Sale offers and the inspiration of the chef.
The class has an average duration of 3 - 4 hours including lesson, tastings and final discussion of all the preparations made during the lesson.
Walk along Via Ghibellina, when you cross Via de’Macci, you will find our school on the corner of the two streets (opposite the ancient Ghibellina oven). You will recognize our school by the two large windows. It is recommended to insert the letter R next to the house number on Google maps.
Walk along Via Ghibellina, when you cross Via de’Macci, you will find our school on the corner of the two streets (opposite the ancient Ghibellina oven). You will recognize our school by the two large windows. It is recommended to insert the letter R next to the house number on Google maps.
Parts of this description were translated automatically.
