PRIVATIZATION
Want to master the art of French breakfast?
Our chef offers a gourmet and friendly workshop to learn how to make real pastries, as in bakery.
On the agenda:
- Puff pastry (the essential bases),
- Shaping croissants and chocolate breads,
- Ace tips for perfect lamination,
- Cooking and tasting on site.
For 2 hours, you put your hand to the dough, in a warm atmosphere, accessible to all, whether you are Newbie or passionate amateur.
The objective: to leave with the know-how ... and golden pastries, crisp and 100% homemade!
A real moment of pleasure around the "French Breakfast"!
Limited places to guarantee personalized support.
Reserve your seat quickly!
Present yourself in front of the shop window at the start of the workshop. Our chief will welcome you.
Present yourself in front of the shop window at the start of the workshop. Our chief will welcome you.
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