Step into a truly unforgettable sushi experience in Kyoto, where you’ll enjoy a hands-on and interactive journey into the world of Japanese cuisine.
Your experience begins with an introduction to sushi-making, where you’ll learn about key ingredients, techniques, and the cultural background behind this iconic dish. Guided by a skilled instructor, you’ll discover how to prepare sushi rice, shape nigiri, and create your own sushi using fresh, high-quality ingredients.
Throughout the session, you’ll have the opportunity to ask questions, interact with your instructor, and gain a deeper understanding of sushi craftsmanship in a relaxed and friendly setting.
Once you’ve learned the basics, it’s time to enjoy the best part — tasting your creations. Take your time to savor the sushi you’ve made, along with additional freshly prepared pieces.
This immersive activity combines education, culture, and incredible food, making it perfect for sushi lovers, first-time visitors to Japan, and anyone looking for a fun, hands-on culinary experience in Kyoto.
Please meet us at Sushi Kizaemon, right in the center of Ponto-Cho, Kyoto.
Please meet us at Sushi Kizaemon, right in the center of Ponto-Cho, Kyoto.