Upgrade to Halal Wagyu Beef: This course uses certified Halal wagyu beef and is prepared in a Muslim-friendly environment.
Premium Japanese wagyu beef.
Experience Japan’s onigiri culture by making your own rice balls with freshly cooked rice in a traditional clay pot, and savor premium Wagyu Yakiniku grilled in authentic Japanese Yakiniku style. Enjoy heartfelt hospitality for a truly memorable part of your journey.
A Halal-certified Wagyu upgrade option is available to ensure a safe and enjoyable dining experience for all guests.
Kuroge Wagyu Yakiniku Onigiri Experience Course 13,700 JPY / 2.5h
All beef A5 Kuroge Wagyu 250g
Kimchi Namul Choregi Salad Wagyu Seared Yukhoe
Lettuce Premium Wagyu Karubi, Loin, Round Steak
Rice Wakame & Egg Soup Dessert
(Upgrade to Halal Wagyu Beef for 18,900 JPY)
Kids’ Set 4,500 JPY
– For ages 6–11, includes 120g A5 Kuroge Wagyu
Namul Wagyu Rib Roast Karubi Soup Rice Dessert
(Upgrade to Halal Wagyu Beef for 5,900 JPY)
Restaurant address: 4-20-2 Kamata, Ota-ku, Tokyo 144-0052, Japan
(2 minutes walk from Keikyu Kamata Station)
Restaurant address: 4-20-2 Kamata, Ota-ku, Tokyo 144-0052, Japan
(2 minutes walk from Keikyu Kamata Station)