During the workshop we will explore the fascinating world of cocoa, learning in a practical way about its cultivation and participating with our own hands in the main steps of the chocolate making process. We will also learn about the history of chocolate, hold a small tasting to discover and differentiate its aromatic nuances and, as a closure, each participant will make their own chocolate bar to take home.
You can reach via the Fontana de la L3 metro or the FGC de Gracia stop.
You can reach via the Fontana de la L3 metro or the FGC de Gracia stop.
Parts of this description were translated automatically.