Nusa Dua: Bali Cooking Class Spice Herb Garden Visit-Free Pick Up

5.0 (9 reviews) Tanjung Benoa, Indonesia
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Duration2h
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish
Private tourOnly your group will participate
Pickup offeredSee the meeting and pickup details below

Overview

Experience the authentic flavors of Bali through a hands-on cooking class in Tanjung Benoa, where you will learn how to prepare traditional Balinese dishes using fresh ingredients picked from a tropical spice and herb garden. Guided by an experienced local chef, this immersive culinary journey introduces you to Bali's rich food culture, traditional cooking techniques, and the secrets behind its famous spice blends.

Before cooking, enjoy a guided walk through the herb and spice garden where you will discover fresh turmeric, ginger, galangal, lemongrass, pandan leaves, kaffir lime leaves, chilies, and other essential ingredients used in Balinese cuisine. Learn about their culinary, medicinal, and cultural significance in everyday Balinese life.
After the garden visit, head to the cooking pavilion and begin creating a variety of authentic dishes from scratch. The chef will guide you step-by-step, making the class suitable for both beginners and experienced cooks.

Options

Regular Menu

include Pick up/ Nusa dua area
Duration: 2 hours
4 Menu cooking : -Sate Lilit ayam
-Sate Lilit Ikan
-Serosob ayam
-Dadar Gulung

Pickup included

Vegetarian Menu

Include Pick up/ Nusa dua area
Duration: 2 hours
4 Menu cooking : -Sate lilit vegetarian
-Perkedel kentang
-Vegetable curry
-Dadar Gulung unti
Pickup included

What's included

  • Recipe book
  • Certificate
  • Chef
  • Set Lunch/Dinner
  • 2 Hour Cooking Class
  • Nursery Tour
  • Free Pick up in Nusa dua and Tanjung Benoa
  • Name Tag

What to expect

A cooking class in Sanur offers a hands-on introduction to Bali’s rich culinary traditions. The experience usually starts with a visit to a spice & herb garden, where you learn about ingredients like lemongrass, turmeric, and galangal, guided by local chefs, while discovering the cultural meaning behind Balinese food.
After the garden visit, the experience moves to an open-air kitchen where traditional tools and techniques are used. You’ll prepare a variety of authentic dishes. Along the way, instructors share cultural insights, from the importance of balance in flavors to the role of food in Balinese ceremonies and daily life. Set against the tranquil backdrop of Sanur tropical landscape, this hands-on class blends education, culture, and enjoyment.
Menu Include please choose;
1. Regular Menu
-Sate Lilit ayam
-Sate Lilit Ikan
-Serosob ayam
-Dadar Gulung

2. Vegetarian Menu
-Sate lilit vegetarian
-Perkedel kentang
-Vegetable curry
-Dadar Gulung unti

  1. Nusa Dua

Meeting and pickup

Meeting point

Meet at Raja Bali Cooking Class

End point

Meet at Raja Bali Cooking Class

Pickup details

Pick up area Nusa dua and Tanjung Benoa area

Additional information

  • Not recommended for travelers with spinal injuries
  • Not recommended for pregnant travelers
  • Not recommended for travelers with poor cardiovascular health

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

5.0 (9)
From
$45.00 per person
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  • Free cancellation up to 24 hours before the experience starts
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  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
Operated by Orenda Bali · Booked through Viator
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