Join us for an engaging and interactive workshop where you'll follow the guidance of our expert instructors to create fresh pasta dough. With this dough, you’ll craft your very own handmade fettuccine.
Additionally, you'll learn the art of making soft, pillowy gnocchi. To top it all off, you’ll prepare your own tiramisù, starting with the renowned mascarpone cream and enjoying the process of assembling all the ingredients for one of Italy's most cherished desserts.
You'll get to have a seat and enjoy a fresh pasta meal, just like to one you prepared. One glass of wine, either red or white, is also included.
At the end of the workshop, you'll receive a personalized certificate, download a recipe booklet, and continue the joy of cooking traditional Italian dishes at home!
The experience takes place inside the restaurant called Come Na Vorta Pasta e Vino. The restaurant staff can assist you in joining your guide.
The experience takes place inside the restaurant called Come Na Vorta Pasta e Vino. The restaurant staff can assist you in joining your guide.