Your tutor will take you through step by step to make a batch of French macarons. Skills and techniques include whisking egg whites, making a sugar syrup, making an Italian meringue, macaronage, croutage, adapting recipes, baking, piping, and storage. You will leave with 24 sandwiched macarons.
Enter through the arches off Milsom Street into Shires Yard. Head down the stairs and you will find The Cookery Studio at the bottom of the stairs on the left hand side.
Enter through the arches off Milsom Street into Shires Yard. Head down the stairs and you will find The Cookery Studio at the bottom of the stairs on the left hand side.