Knead, top and bake your own Italian pizzas in this hands-on cooking class set at a charming winery in San Gimignano. Hosted through Cozymea, this experience blends authentic recipes, vineyard views and tastings of estate wines and olive oils.
Menu
- First course: Pizza Margherita — topped with tomato, mozzarella and basil
- Second course: Pizza Napoli — finished with anchovies and capers
- Third course: Pizza Quattro Stagioni — seasonal toppings like mushrooms, artichokes and prosciutto
- Dessert: Housemade dessert — paired with dessert wine
With personal instruction, three iconic pizzas and guided wine tastings, this immersive class is more than a meal—it’s a taste of Tuscany you’ll never forget.
The chef will be waiting for you inside the venue. Tenuta Torciano is located in Ulignano, a small village just outside San Gimignano.
The chef will be waiting for you inside the venue. Tenuta Torciano is located in Ulignano, a small village just outside San Gimignano.