Savor paella, curated tapas and endless wine in this immersive 4-course cooking class hosted through Cozymeal right off Las Ramblas in the heart of Barcelona. Begin with a glass of crisp Catalan cava as you’re introduced to the art of tapas and paella, rooted in centuries of tradition.
During the class, you’ll create:
- First course: two seasonal Mediterranean tapas made with fresh ingredients from the nearby La Boqueria market
- Second course: pan con tomate, Spain’s beloved tomato bread
- Third course: vibrant seafood paella rich with saffron, shellfish and Spanish rice
- Dessert: a signature sweet that captures the essence of Mediterranean flavors
Enjoy your meal with unlimited pours of regional wines from Rioja and Ribeira Sacra as you dine in a stunning kitchen overlooking the city. With premium local ingredients and step-by-step guidance, this class offers the ultimate Barcelona food experience.
The chef will be waiting for you inside the venue. The meeting point is at Barcelona Cooking, located in the heart of downtown Barcelona.
The chef will be waiting for you inside the venue. The meeting point is at Barcelona Cooking, located in the heart of downtown Barcelona.