Live out your Italian food dreams with this 4-course cooking class hosted at a welcoming local home in the city center of Bologna. Hosted through Cozymeal, this hands-on experience blends pasta-making, pizza, dessert and guided wine tasting into one unforgettable afternoon.
On the menu for your experience:
- Appetizer: Homemade Pizza With Wine Pairing, Freshly baked by your chef and served with a regional wine to start the class
- Second course: Tortelloni With Cherry Tomato and Basil Sauce, Pillowy fresh pasta pockets dressed in a light, aromatic sauce made with sweet cherry tomatoes and basil
- Third course: Tagliatelle With Ragù alla Bolognaise, A classic Bolognese dish of hand-cut pasta with a rich, slow-simmered meat sauce
- Dessert: Tiramisù, A layered dessert made with espresso-soaked ladyfingers, mascarpone cream, and cacao dust, following a cherished family recipe
Savor your creations while enjoying premium Italian wines, gaining both hands-on skills and a taste of true Bolognese hospitality.
The chef will be waiting for you inside the venue. The address is located in the downtown area of Bologna, just a short distance from the historic city center. Look for building number 12 on Via Bellinzona. The area is residential, with typical Bolognese architecture.
The chef will be waiting for you inside the venue. The address is located in the downtown area of Bologna, just a short distance from the historic city center. Look for building number 12 on Via Bellinzona. The area is residential, with typical Bolognese architecture.
