Make Tortellini in Brodo in a Bolognese Kitchen 4-Course Meal

Bologna, Italy
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Duration3h
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish
Group sizeUp to 8 travelers

Overview

Craft authentic Bolognese tortellini from scratch in this hands-on cooking class in Bologna, hosted through Cozymeal, which connects you with top-rated local chefs. From rolling the dough to shaping each tortellino by hand, this intimate three-hour class teaches the techniques and traditions behind one of Emilia-Romagna's most cherished pasta dishes.

During the class, you'll create:
- aperitivo with tigelle, mortadella, olives, Parmigiano Reggiano and balsamic vinegar
- tortellini in brodo with ham, mortadella, Parmigiano Reggiano, nutmeg and meat broth
- classic tiramisù with mascarpone, espresso-soaked ladyfingers and cocoa

One bottle of Pignoletto or Barbera per two guests. Limited to 8 for a personal taste of Bolognese tradition.

What's included

  • intimate class limited to 8 guests in a Bolognese kitchen
  • full 4-course menu: aperitivo, handmade tortellini in brodo and classic tiramisù
  • one bottle of Pignoletto or Barbera wine per two guests, with unlimited water and coffee

What to expect

Master the art of handmade tortellini in this intimate cooking class in the heart of Bologna. Hosted through Cozymeal, which connects you with top-rated local chefs, this three-hour experience teaches you to roll fresh egg pasta from scratch, shape each tiny tortellino by hand and simmer them in a deeply flavored meat broth – following techniques passed down through generations of Bolognese sfogline.

The menu you will prepare includes:
- aperitivo: tigelle, mortadella, olives, Parmigiano Reggiano and balsamic vinegar
- first course: tortellini in brodo – handmade egg pasta filled with ham, mortadella, Parmigiano and nutmeg, served in a rich meat broth
- dessert: classic tiramisù with mascarpone, espresso-soaked ladyfingers and cocoa
- wine: one bottle of Pignoletto or Barbera per two guests, with unlimited water and coffee

Limited to just 8 guests in a warm, welcoming kitchen, this class is a deeply personal introduction to one of Bologna's most iconic and beloved dishes.

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue.

End point

The chef will be waiting for you inside the venue.

Additional information

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.
From
€123.00 per person
Check availability & book
  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
Operated by Cozymeal Cooking Classes · Booked through Viator
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From
€123.00 per person
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