Cook Traditional Black Rice & Paella in Central Madrid

Madrid, Spain
Duration2h 30m
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish
Group sizeUp to 6 travelers

Overview

Bring Spain’s bold, soulful flavors to life in this 2-course cooking class hosted through Cozymeal in Madrid dedicated to the art of Spanish rice dishes. In a welcoming kitchen setting, you’ll prepare two classic recipes that showcase the diversity of Spain’s culinary heritage, from coastal influences to rustic inland cooking.

Menu:

- First course: Authentic black rice with squid ink, seafood broth, tomatoes, garlic and Ñora peppers

- Second course: Hearty country paella with chicken broth, country sausage and morcilla

Discover the techniques behind perfectly cooked rice as you build layers of flavor step by step. Whether inspired by seaside traditions or village-style comfort food, this experience offers a genuine taste of Spain and an unforgettable way to cook like a local in Madrid.

What's included

  • Hands-on instruction in Spanish rice-cooking techniques
  • Interactive cooking class hosted in Madrid
  • Insight into regional Spanish flavors and culinary traditions
  • Full 2-course menu featuring black rice and traditional country paella

What to expect

Explore the soul of Spanish cooking in this cooking class in Madrid hosted through Cozymeal centered on two iconic rice dishes rooted in regional tradition. This immersive, hands-on experience highlights bold flavors, time-honored techniques and the comforting depth of Spain’s most beloved rice-based meals.

Menu:

- First course: Black rice simmered in rich seafood broth with squid ink, tomatoes, garlic and sweet Ñora peppers
- Second course: Country-style paella prepared with chicken broth, country sausage and smoky morcilla

Learn how to coax deep flavor from simple ingredients as you prepare earthy black rice inspired by Spain’s coast, then move on to a rustic paella reminiscent of countryside kitchens. With a focus on technique, timing and seasoning, this class offers an authentic look into Spain’s vibrant rice culture beyond the typical tourist experience.

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue.

End point

The chef will be waiting for you inside the venue.

Additional information

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.
From
€179.00 per person
Check availability & book
  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
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From
€179.00 per person
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