Make Pizza and Tiramisù in a Cozy Home Kitchen (4-Course Meal)

Lake Como, Italy
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Duration3h
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish
Group sizeUp to 20 travelers

Overview

Cook Italy’s most loved comfort foods in this 4-course cooking class in Como hosted through Cozymeal, featuring Prosecco, natural yeast pizza dough and a classic tiramisù. In an intimate home kitchen setting, you’ll learn authentic techniques for shaping, topping and baking pizza, beginning with a traditional Margherita before getting creative with seasonal ingredients.

Menu:

- First course: Prosecco wine & nibbles with local sparkling wine, olives, nibbles and cured meats
- Second course: Pizza Margherita with flour, Mozzarella cheese and tomatoes
- Third course: Pizza with a variety of seasonal and fresh toppings with flour, Mozzarella cheese, tomatoes and vegetables
- Dessert: Traditional tiramisù with eggs, mascarpone cream cheese and cocoa

This experience is designed for solo travelers, couples and small groups who want to cook, laugh and connect over real Italian flavors.

What's included

  • Prosecco to start plus one bottle of wine per three guests
  • Hosted in a welcoming home kitchen in central Como
  • Full 4-course menu featuring Prosecco nibbles, two styles of pizza and tiramisù
  • Water and coffee included
  • Hands-on instruction in natural yeast pizza dough and classic tiramisù
  • Suitable for ages 7+ with an adult present (minors must be accompanied by a paying adult)

What to expect

Enjoy a delicious slice of Italy in this 4-course cooking class in central Como hosted through Cozymeal, complete with Prosecco, pizza-making and a classic tiramisù finale. Hosted in a welcoming home kitchen, this hands-on experience teaches traditional dough-making with natural yeast, starting with an iconic Margherita before customizing pizzas with fresh seasonal toppings.

Menu:

- First course: Prosecco wine & nibbles with local sparkling wine, olives, nibbles and cured meats
- Second course: Pizza Margherita with flour, Mozzarella cheese and tomatoes
- Third course: Pizza with a variety of seasonal and fresh toppings with flour, Mozzarella cheese, tomatoes and vegetables
- Dessert: Tiramisù with eggs, mascarpone cream cheese and cocoa

From shaping dough to topping pizzas like a local, you’ll build real Italian techniques in a relaxed setting made for good food and great conversation. Finish by learning the secrets behind tiramisù’s silky layers, then sit down to enjoy everything you’ve made with warm hospitality in the heart of Como.

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue.

End point

The chef will be waiting for you inside the venue.

Additional information

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.
From
€231.00 per person
Check availability & book
  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
Operated by Cozymeal Cooking Classes · Booked through Viator
More activities in Lake Como
From
€231.00 per person
Check availability