Make Pasta in a Welcoming Ligurian Home (4-Course Meal)

Genoa, Italy
Duration3h
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish
Group sizeUp to 15 travelers

Overview

Discover the flavors of coastal Liguria in this 4-course cooking class in Genoa hosted through Cozymeal in a warm, welcoming home with Prosecco and wine included. Start with regional nibbles and a glass of bubbly, then dive into classic Genoese recipes that locals have loved for generations.

Menu:

- First course: Prosecco ®gional nibbles
- Second course: Focaccia Genovese with soft, olive oil-rich dough
- Third course: Fresh handmade pasta made with flour, eggs and olive oil, served with a local sauce of your choice
- Dessert: Traditional tiramisù with mascarpone and cocoa

Get hands-on as you bake iconic focaccia, shape pasta from scratch and finish with a creamy tiramisù worth savoring.

What's included

  • Hands-on instruction in focaccia making and fresh pasta preparation
  • Prosecco to start plus one bottle of wine per three guests
  • Water and coffee included
  • Full 4-course menu featuring Prosecco, focaccia Genovese, handmade pasta and tiramisù
  • Hosted in a welcoming Ligurian home in Genoa
  • Suitable for ages 7+ with an adult present (minors must be accompanied by a paying adult)

What to expect

Enjoy a true taste of Liguria in this 4-course cooking class in Genoa hosted through Cozymeal, complete with Prosecco, wine and regional favorites made from scratch. Hosted in a welcoming local home, this hands-on experience is the perfect way to discover Genoese traditions through iconic bread, fresh pasta and a beloved Italian dessert.

Menu:

- First course: Prosecco ®gional nibbles
- Second course: Focaccia Genovese with olive oil-rich dough and classic Ligurian texture
- Third course: Handmade pasta with flour, eggs and olive oil, paired with a local sauce of your choice
- Dessert: Classic tiramisù with mascarpone and cocoa

From learning the secrets of focaccia Genovese to shaping fresh pasta the traditional way, this class blends local technique, authentic flavors and warm hospitality in a relaxed home setting.

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue.

End point

The chef will be waiting for you inside the venue.

Additional information

  • Wheelchair accessible
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.
From
€218.00 per person
Check availability & book
  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
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From
€218.00 per person
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