Tokyo: Shibuya Ramen Making - From Scratch to Your Own Bowl!

4.9 (399 reviews) Tokyo, Japan
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Duration1h 30m
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesJapanese, English
Group sizeUp to 14 travelers

Overview

・Watch as your dough transforms into fresh noodles right in your hands like magic
・Experience the thrill of using a noodle machine to create smooth, silky strands
・Savor the roaring sound and smoky aroma of a blowtorch searing your Chashu pork
・Feel the ultimate pride as you plate and garnish your very own masterpiece bowl
・Make three ramen styles—tonkotsu, shoyu, miso—at Ramen Dojo Tokyo in Shibuya.

Options

Vegan & Halal-friendly Ramen

Vegan & Halal-friendly Ramen: This plan is safe for Halal and Vegan guests to enjoy. Please note that for this option, only one type of ramen will be serve

3 types of ramen

3 types of ramen: We offer three types of ramen: Tonkotsu, Soy Sauce, and Miso. This plan allows you to enjoy three of Japan's most popular var

What's included

  • Digital recipe (provided after the class)
  • Apron loan
  • All ingredients and use of kitchen equipment
  • English-speaking instructor
  • Tasting of three mini bowls (tonkotsu, shoyu, miso)
  • Hotel pick-up / drop-off
  • Drinks / alcoholic beverages
  • Personal expenses and gratuities
  • Special dietary substitutes beyond the above

What to expect

Become a Ramen Master: 3 Iconic Styles Near Shibuya Experience the ultimate ramen workshop at Ramen Dojo Tokyo, just 1 stop (3 minutes) from Shibuya. While most classes teach one flavor, you’ll master three: Creamy Tonkotsu, Savory Shoyu, and Rich Miso.

Why This Experience?
Handmade Noodles: Transform flour into fresh noodles using professional Japanese machinery.

The Perfect Char: Use a blowtorch to sear your chicken chashu for a smoky, professional finish.

The Tasting Trio: Assemble three mini-bowls to compare Japan’s top flavors and snap the perfect "chef" photos.

Your 90-Minute Journey
0-10 min: Welcome & Ramen History.

10-35 min: Prep toppings and craft noodles from scratch.

35-50 min: The Sizzle—Torch-searing your chashu.

50-60 min: Assembly of your three signature bowls.

60-90 min: Tasting, comparing, and photos!

Small groups (max 8), English-speaking guides, and beginner-friendly. Leave with new skills and a full stomach!

Meeting and pickup

Meeting point
End point

Additional information

  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Not Suitable For: Severe wheat (gluten), egg, or soy allergies, or celiac disease; severe airborne flour sensitivity; guests unable to use stairs; guests requiring strict dietary compliance (e.g., fully strict vegan/religious diets).

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

4.9 (399)
From
20,000.00 JPY per person
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  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
Operated by Viyago Japan · Booked through Viator
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