Savor the essence of Monemvasia with a guided tasting of six exquisite local wines:
Kydonitsa (White, Dry)
Monemvasia (White, Dry)
Panther (Rosé, Dry)
Monemvasios (Red, Dry)
Mura Rossa (Red, Dry)
PDO Monemvasia-Malvasia (White, Sweet)
Paired with local delicacies:
Enjoy Sigklino (traditional cured pork), Graviera cheese from Kyriazakos local cheese factory, and Kythera’s olive oil rusks. Vegetarian & vegan options available upon request.
Important Information:
✔ No vineyard visits due to access restrictions.
✔ Opening Hours: Tuesday – Saturday, 10:00 – 16:00.
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