Embark on a culinary voyage around the Mediterranean in this immersive cooking class in Tampa, hosted through Cozymeal. Guided by your chef, explore iconic flavors from Spain and Italy while mastering time-honored techniques.
The menu you will prepare includes:
- Starter: Gambas al pil pil, shrimp sautéed with garlic, olive oil and spice
- Main: Mediterranean chicken with roasted vegetables
- Main: Vegetarian paella with peppers, mushrooms and artichokes
- Dessert: Classic Italian tiramisu with mascarpone and espresso
With its small-group format and hands-on approach, this class is ideal for food lovers seeking authentic Mediterranean inspiration. Guests may bring wine or beer to pair with the meal.
The chef will be waiting for you inside the venue.
The chef will be waiting for you inside the venue.