Tour with winemaker
Paella or Fideuà
Live a full experience in the heart of l'Empordà with a day of wine tourism that combines nature, wine, and gastronomy at Clos de Basella. Start with a guided walk through our organic vineyards, where you'll discover biodynamic practices that care for the soil and promote biodiversity. Along the way, observe local wildlife and learn how we reduce our carbon footprint. In the middle of the vineyard, enjoy a wine tasting that connects you directly to the landscape. Back at the winery, taste a selection from our fantastic wines, uncover the essence of each microterroir and the flavours from the region in the glass. The experience ends with a lunch on our terrace: a seasonal salad from our organic garden, local artisan cured meats, and your choice of a delicious paella or fideuà, made with Pals rice. For dessert, will delight you with our traditional dark chocolate with salt and EVOO, finishing with a coffee with "carquinyolis" from La Bisbal d’Empordà. Perfect for couples or groups. Duration: open-ended, to be enjoyed at the pace of the landscape.
To reach Clos de Basella, head to Siurana d'Empordà. As you near the end of the village, you'll come across Camí de Sant Tomàs de Fluvià. Continue along this road for about 100 metres, and you'll see the entrance for cars on the right, clearly signposted with the winery's signs.
To reach Clos de Basella, head to Siurana d'Empordà. As you near the end of the village, you'll come across Camí de Sant Tomàs de Fluvià. Continue along this road for about 100 metres, and you'll see the entrance for cars on the right, clearly signposted with the winery's signs.
