Enjoy a small group cooking class in Los Angeles, hosted through Cozymeal, which connects you with top-rated local chefs. Limited to 8 guests, this hands-on session highlights the traditions of Italian cuisine with a three-course menu prepared from scratch.
The menu you will prepare includes:
- First course: Chef-prepared appetizer to begin your Italian dining journey
- Second course: Fresh spaghetti and fettuccine with sauces such as ragù, tomato, mushroom and sausage, or sautéed vegetables
- Third course: Chef’s dessert crafted to provide a sweet finish
Your local pasta chef will teach you to knead, roll and cut dough while demonstrating authentic techniques for crafting robust and vibrant sauces. With its intimate setting and BYOB-friendly atmosphere, this class offers a taste of Italy in the heart of Los Angeles.
The chef will be waiting for you inside the venue.
The chef will be waiting for you inside the venue.