Step into the heart of Italian cuisine with a hands-on cooking class in Florence led by the talented Chef. This delightful experience is perfect for travelers eager to explore traditional Tuscan flavors. Begin with a zesty fried sage antipasto, then dive into the art of making fresh tagliatelle from scratch, which you'll pair with a savory beef and pork ragu. Experience the coastal charm of the region with succulent shrimp topped with pesto and served alongside homemade potato gnocchi. Conclude your culinary journey with a classic Italian dessert, creamy vanilla panna cotta. The chef's expertise ensures an engaging and educational session, allowing you to savor and recreate these beloved dishes. Book your spot today and immerse yourself in the rich flavors of Florence!
The cooking class is organized at the chef's home in San Martino alla Palma, 30 minutes by car away from the city center of Florence. The chef will be waiting for you outside the house with a sign cooking class.
The cooking class is organized at the chef's home in San Martino alla Palma, 30 minutes by car away from the city center of Florence. The chef will be waiting for you outside the house with a sign cooking class.
