Join talented chefs in Milan for a hands-on cooking class that offers a true taste of Italy. Perfect for travelers, this class begins with crafting classic Italian appetizers like bruschetta or savory pies. Next, you'll learn to make fresh pasta from scratch, creating three different types of pasta dough. As you perfect your pasta-making skills, you’ll prepare a variety of sauces, including favorites like Amatriciana and ragù. The class wraps up with a sweet finale, where you'll bake a delicious Italian dessert of your choice—perhaps tiramisu, homemade gelato, or another tempting treat. This unique cooking experience in Milan brings authentic Italian flavors to life in a fun and interactive way.
The chef will be waiting for you inside the venue. The intercom is G1. Once entered in, please get the right door and ring G1 again.
The chef will be waiting for you inside the venue. The intercom is G1. Once entered in, please get the right door and ring G1 again.