Group size: Private hands-on class to master Italian coffee and tiramisù in an exclusive, intimate setting with a local chef.
During this hands-on class, you’ll step into a cozy Roman kitchen and dive into Italy’s coffee and dessert traditions. Guided by a local chef, you’ll:
Brew authentic coffee using a traditional moka pot
Froth silky milk to create the perfect cappuccino
Make your own homemade tiramisù, layering biscuits, mascarpone, and cocoa
Prepare and taste a small Italian pastry bite for an extra touch of sweetness
Enjoy your creations together in a fun, social setting
Take home a digital recipe booklet so you can recreate the experience anytime
It’s more than a cooking class—it’s a flavorful journey into the heart of Italian coffee culture and dolce vita traditions.
Meeting Point: TOWNS OF ITALY Cooking School - FLORENCE, Via Panicale 43/R, Florence. Please arrive 15 min early. Late arrivals cannot join the class and no refunds will be issued, to respect all participants.
Meeting Point: TOWNS OF ITALY Cooking School - FLORENCE, Via Panicale 43/R, Florence. Please arrive 15 min early. Late arrivals cannot join the class and no refunds will be issued, to respect all participants.