You will learn homemade pasta with the guidance of an experienced pasta maker. Immersed in the typical atmosphere of a small Roman restaurant a stone's throw from St. Peter's. Two hours of practical and fun lessons with rolling pin and wheel in hand to discover all the secrets of fresh pasta, especially gnocchi and ravioli, and some curiosity about the habits of Italians at the table. For example, did you know that even today some Italian families get together to make pasta all together? It happens especially on holidays when there are so many guests.
You too can make pasta with your friends or family after this unforgettable experience.
For you a reminder with the step by step description of the procedures for remaking pasta and dressings.
And after the 2 hours of class practice everyone at the table for the tasting of ravioli and gnocchi with traditional sauces accompanied by a good glass of Italian wine.
The restaurant is located a few minutes from St. Peter's Basilica, going towards the pedestrian underpass of Via di Porta Cavalleggeri and walking along Via delle Fornaci for about 500 metres, on the left.
The restaurant is located a few minutes from St. Peter's Basilica, going towards the pedestrian underpass of Via di Porta Cavalleggeri and walking along Via delle Fornaci for about 500 metres, on the left.
Parts of this description were translated automatically.
