Guided by a skilled local instructor, learn about the materials, tools, and processes behind Japanese knife craftsmanship, from shaping and sharpening to refining the blade’s edge. The workshop emphasizes precision, patience, and attention to detail—core values that define Japan’s world-renowned knives. The setting is welcoming and beginner-friendly, making it accessible even for those with no prior experience.
This immersive experience offers a rare opportunity to connect with Tokyo’s artisan culture, revealing a slower, hands-on tradition beyond the city’s busy streets. It’s an ideal activity for travelers interested in craftsmanship, culinary tools, and authentic Japanese culture.
We will meet on floor 10.
We will meet on floor 10.