Your day starts with a pickup from your accommodation. We drive you to the meeting point where you will meet your local chef before heading to the local market, where you will shop for fresh ingredients just like Moroccan families do every day.
Back at the kitchen, you will make a slow-cooked chicken tagine with preserved lemon and olives, two classic cold salads including taktouka and zaalouk, and traditional Moroccan bread baked from scratch.
Your chef will then walk you through the famous Moroccan tea ritual, showing you how to brew, pour, and enjoy mint tea the local way. It is served with a sweet Moroccan pastry to round off the experience beautifully.
At the end, sit down and eat everything you prepared together.
A small surprise gift is waiting for you to take home as a bonus.
What is included:
Hotel pickup only
Local Market visit with your chef
All ingredients and cooking equipment
Chicken tagine
2 starters: zaalouk and taktouka
Bread demonstration
Tea demonstration
Surprise gift to take home
Total duration: 4 hours
We'll pick you up from your accommodation by shuttle transfer
