Roll into a fun and flavorful night at a local tavern with this hands-on sushi-making class led by Chef Luna. You’ll learn how to make one of the most iconic rolls — the California roll — from scratch. Start by preparing sushi rice the traditional Japanese way, then slice up fresh ingredients like crab, avocado, and cucumber for your filling. With Chef Luna’s guidance, you’ll practice rolling techniques to create sushi that’s as beautiful as it is delicious. Enjoy your creations in the cozy, social setting of the tavern — the perfect spot to sip, snack, and learn a tasty new skill.
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.