Fun Sushi Making Class at a Local Brewery in Dallas

Dallas, USA
Duration2h
Free cancellationFull refund up to 24 hours before
TicketMobile or paper ticket accepted
LanguagesEnglish
Group sizeUp to 25 travelers

Overview

Sushi looks fancy, but making it yourself is much less intimidating than you think. At a local Dallas brewery, you’ll learn the tricks behind two fresh rolls, starting with a California roll made from nori, sushi rice, avocado, surimi and cucumber. You’ll learn how to properly cook and season sushi rice, prepare and portion your fillings, then roll and shape everything into tidy pieces. Next comes a bright veggie roll with mango, avocado and cucumber, giving you a chance to practice slicing, filling placement and rolling again. With Chef Jarrett’s approachable guidance and a laid-back setting, you can focus on learning, laughing and actually enjoying the process. By the end, you’ll have a complete meal you made yourself — and a few sushi-making skills worth showing off at home.

What's included

  • A fun, hands-on 2-hour cooking class led by a talented local chef.
  • All ingredients and cooking tools provided.
  • Expert instruction, tips and chef secrets you’ll use daily.
  • An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
  • Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

What to expect

Grab a seat at a Dallas brewery and get ready to roll — sushi night is officially getting a hands-on upgrade. You’ll start with a classic California roll featuring nori, sushi rice, avocado, surimi and cucumber, learning how to cook and season the rice, prep your fillings and roll everything into neat, satisfying pieces. Then you’ll switch things up with a colorful veggie roll packed with nori, sushi rice, mango, avocado and cucumber. Along the way, you’ll practice slicing, portioning, balancing fillings and shaping sushi without the pressure of getting every roll perfect. The pace is relaxed and beginner-friendly, with plenty of opportunities to taste, learn and have fun while you build skills you can recreate at home.

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

Additional information

  • Wheelchair accessible
  • Service animals allowed
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.
From
$75.00 per person
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  • Free cancellation up to 24 hours before the experience starts
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
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From
$75.00 per person
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