Join us for a hands-on Japanese cooking experience where you'll learn to make gyoza (dumplings) completely from scratch — from kneading the dough to creating the filling, folding the dumplings, and pan-frying them!
We will move to the modern and stylish Patia Kitchen studios, conveniently located in central Tokyo to make gyoza from scratch. These spacious, fully equipped kitchens provide a comfortable atmosphere. Chicken filling available upon request:If you let us know more than 48 hours in advance, we can change the filling from pork to chicken.
Please note that the address shown on the Google Map below displays a different location. The cooking studios are located near Shinjuku, Chiyoda, and Minato wards respectively. We will inform you of the details of the location 3 days prior to the reservation date.
Please note that the address shown on the Google Map below displays a different location. The cooking studios are located near Shinjuku, Chiyoda, and Minato wards respectively. We will inform you of the details of the location 3 days prior to the reservation date.