Private Rice Agriculture Experience in Mie

Mie Prefecture, Japan
Duration6h
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesJapanese, English
Private tourOnly your group will participate

Overview

At Tsuji "Tarafuku" Farm, you delve into an authentic experience that highlights the essence of agriculture, fostering deep connections with nature and the local community.

The day begins at 10:00 AM with an orientation, followed by innovative agricultural practices using drones and IT at 10:30. Participants engage in the rice cultivation cycle, from planting to harvesting, to understand rice production deeply. The program, enriched by direct interactions with locals, offers insights into the rural lifestyle and culture, enhancing the appreciation of Japan's rural charm.

A unique ONIGIRI-making session allows you to use farm-harvested rice, selecting seasonal ingredients to personalize their creations, part of the "Never ending rice" lunch at 12:00. The day, scheduled with thoughtful activities including seasonal work and community engagement, concludes with a sharing session at 17:30 and dismissal at 18:00, encapsulating the farm's ethos of joy and abundance in agriculture.

What's included

  • Lending of long boots (if necessary)
  • You will enjoy delicious meals made with freshly harvested rice and local ingredients. This program include ONIGIRI making experience.
  • Working gloves
  • Hat or cap
  • Especially in summer
  • Towels
  • long sleeved shirts or jacket

What to expect

"Never Ending Rice"
This program is a tailored Private Rice Agriculture Experience in Mie, perfect for those with a deep passion for agriculture. At Tsuji "Tarafuku" Rice Farm, our commitment to organic rice production and agricultural innovation through drones and IT technology is unwavering.
We strive to disseminate critical knowledge and advanced technologies, paving the future of sustainable farming practices. This program caters to individuals eager to explore the realms of agriculture and sustainability, delve into the depths of Japanese rural and food culture, and discover the fascinating blend of technology with traditional farming methods.

You will gain comprehensive insights into agriculture, engaging in hands-on organic rice farming activities, interacting with the local community to understand rural life deeply, and enjoying the unique experience of making ONIGIRI using locally sourced ingredients. This immersive program allows you to experience the essence of Japanese food culture firsthand, embodying the "Tarafuku" philosophy - to eat plenty and be happy, ensuring a memorable journey into the heart of Japan's agricultural heritage.

Meeting and pickup

Meeting point

From the intersection with the green-roofed warehouse, go 20 meters north (up the hill) to the arcade. We will meet under the arcade.

End point

From the intersection with the green-roofed warehouse, go 20 meters north (up the hill) to the arcade. We will meet under the arcade.

Additional information

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Not recommended for travelers with spinal injuries
  • Not recommended for travelers with poor cardiovascular health
  • Suitable for all physical fitness levels

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.
From
60,000.00 JPY per person
Check availability & book
  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
More activities in Mie Prefecture
From
60,000.00 JPY per person
Check availability