During this activity, you'll join an exclusive small-group cooking class at a real Tuscan trattoria in Florence. Begin with a visit to the authentic Sant'Ambrogio food market (included in the 9 AM session) to select fresh, local ingredients. Guided by a professional chef, you'll learn to make tagliatelle, ravioli, and tiramisu from scratch.
Start with preparing traditional sauces, then knead and shape your pasta dough. You'll also create a perfect tiramisu, mastering the art of this iconic dessert. Enjoy a taste of Tuscan appetizers while listening to the chef's stories about Italian culinary traditions.
After your hands-on cooking session, sit down to savor the delicious meal you prepared, accompanied by a glass of house wine. You'll leave with a certificate of attendance and a recipe booklet, ready to impress your friends and family with your newfound culinary skills.
Meet in the very heart of Florence
Ciaofoodies Hub at La Cucineria
Via della Mattonaia 19r, Firenze
Meet in the very heart of Florence
Ciaofoodies Hub at La Cucineria
Via della Mattonaia 19r, Firenze