Duration: 3 hours: This option will combine with another guests
Join Bap’s House Cooking Class in Hoi An for an authentic Vietnamese culinary experience. Learn to prepare traditional local dishes with guidance from our friendly, experienced chef.
Start with an introduction to fresh Vietnamese ingredients, aromatic herbs, and traditional cooking techniques. Then roll up your sleeves and prepare delicious dishes step by step.
1. Green Mango Salad with Shrimp: Create a refreshing salad combining green mango, shrimp, herbs, and a flavorful Vietnamese dressing.
2. Hoi An Crispy Pancake (Banh Xeo): Learn to make golden, crispy pancakes filled with shrimp, pork, and bean sprouts, served with fresh herbs.
3. Chicken Mi Quang: Prepare Hoi An’s famous turmeric noodles with chicken, fresh vegetables, and aromatic broth.
4. Seasonal Fresh Fruit: Finish with a selection of fresh tropical fruits.
Enjoy the dishes you’ve prepared and take home authentic Vietnamese cooking skills and unforgettable memories!
Please meet us at Bap’s House Restaurant & Cooking Class on Tong Van Suong Street, Hoi An. Arrive 10 minutes before the scheduled start time. Our friendly local host will welcome you at the entrance. If you have trouble finding us, please call or message the contact number in your booking confirm
Please meet us at Bap’s House Restaurant & Cooking Class on Tong Van Suong Street, Hoi An. Arrive 10 minutes before the scheduled start time. Our friendly local host will welcome you at the entrance. If you have trouble finding us, please call or message the contact number in your booking confirm