Guide
Under the guidance of an expert local chef, you’ll learn the secrets of traditional Italian cuisine as you prepare two beloved dishes: fresh handmade ravioli filled with seasonal ingredients, and the iconic tiramisù — Italy’s most famous dessert.
After the cooking class, enjoy a relaxing lunch featuring the dishes you’ve created, paired with a guided wine tasting of Irpinia’s renowned DOCG wines, such as Fiano di Avellino, Greco di Tufo, and Taurasi.
Meeting point in front of Starhotel Terminus. The driver will have a sign with your name.
Meeting point in front of Starhotel Terminus. The driver will have a sign with your name.