Pasta class

5.0 (5 reviews) Florence, Italy
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Duration4h 11m
Free cancellationFull refund up to 24 hours before
Instant confirmationYour booking is confirmed right away
TicketMobile or paper ticket accepted
LanguagesEnglish, Spanish
Group sizeUp to 8 travelers

Overview

Step into a culinary time capsule in the heart of Florence! Our morning cooking class isn't just about making pasta—it's a thrilling journey back in time to the roots of Tuscan cuisine. Imagine crafting delicate pappardelle, pillowy gnocchi, and exquisite ravioli, all with your own hands, just like generations before us did.

"We will cook in an old tower house transformed into a modern kitchen." a haven where tradition meets innovation. Here, we shun modern machinery in favor of old-world techniques, infusing every dish with the authenticity and soul that define true home cooking.

And the magic doesn't stop there. As we craft each masterpiece, we'll elevate the experience with perfectly paired Chianti wines

Don't miss this opportunity to immerse yourself in the culinary heartbeat of Florence. Join us for a morning of discovery, creation, and indulgence that promises to ignite your passion for Italian cuisine. Book now and prepare to embark on a culinary adventure like no other!

What's included

  • 3 types of hand made pasta, and wine tasting, desert

What to expect

  1. Santa Croce
    10m
    our cooking class will start from this meeting point, in front of the statue of Dante Alighieri
  2. Chiesa dei Santi Apostoli
    4h
    after we reach our local home, our class will begin. You will learn how to make three different types of pasta: Pici ('all'aglione'), a typical dish from Siena; Tagliatelle with mushrooms and sausage; and classic Tuscan Tortelli, filled with potatoes.

    Each type of pasta will be paired with a different wine to enhance its flavour.

    The lunch will end with a delicious home made dessert, which we will prepare together.

Meeting and pickup

Meeting point

we will meet under the statue of Dante Alighieri, left of the main door

End point

Our last stage, will be in one of the most typical restaurants in Florence, This will be our final point, where they will have lunch. the lunch consists of an entry of traditional bruschettas, homemade pasta and two glasses of wine per person, water and coffee

Additional information

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Suitable for all physical fitness levels

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reviews

5.0 (5)
From
€170.00 per person
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  • Free cancellation up to 24 hours before the experience starts
  • Instant confirmation
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
Operated by home cooking tours · Booked through Viator
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