Ravioli Making Cooking Class at a Local Brewery in Baltimore

Baltimore, USA
Duration2h
Free cancellationFull refund up to 24 hours before
TicketMobile or paper ticket accepted
LanguagesEnglish
Group sizeUp to 25 travelers

Overview

Join Chef Jesse at a local brewery in Baltimore for a pasta-making experience that combines Italian flavors with craft beer! This hands-on class will teach you how to make fresh ravioli from scratch, from kneading the perfect pasta dough to rolling it to the ideal thickness. Then, create a creamy ricotta filling enhanced with bright lemon zest and Parmesan before shaping and sealing your ravioli with expert precision. Once cooked to perfection, you’ll savor your handmade masterpiece while enjoying the relaxed atmosphere of the brewery. Pair your pasta with locally brewed beer available for purchase and enjoy a fun, social evening of culinary creativity. Whether you're looking for a unique date night, a social outing with friends, or a way to sharpen your cooking skills, this class is the perfect mix of hands-on learning and great flavors. Book your spot today for a memorable ravioli-making and craft beer experience in Baltimore!

What's included

  • A fun, hands-on 2-hour cooking class led by a talented local chef.
  • All ingredients and cooking tools provided.
  • Expert instruction, tips and chef secrets you’ll use daily.
  • An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
  • Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

What to expect

Experience the joy of handmade pasta in this hands-on cooking class with Chef Jesse at a local brewery in Baltimore! Under expert guidance, you’ll learn how to craft delicate ravioli from scratch, starting with fresh semolina flour, eggs, and a touch of skillful kneading. Master the art of rolling the dough to the perfect thickness before filling it with a smooth, creamy ricotta cheese mixture infused with bright lemon zest and rich Parmesan. Shape and seal each ravioli with precision, then cook them to perfection for a light, flavorful dish that pairs beautifully with craft beer. As you create, sip on locally brewed beer available for purchase, making this the perfect combination of Italian flavors and Baltimore’s vibrant brewery scene. Whether you're an aspiring home cook or just looking for a fun and interactive night out, this class offers a fantastic blend of hands-on learning, great food, and craft beer. Book your spot today!

Meeting and pickup

Meeting point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

End point

Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

Additional information

  • Service animals allowed
  • All areas and surfaces are wheelchair accessible
  • Transportation options are wheelchair accessible
  • Wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Cancellation policy

For a full refund, cancel at least 24 hours before the scheduled departure time.
From
$75.00 per person
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  • Free cancellation up to 24 hours before the experience starts
  • You'll choose your date and travelers and pay on viator.com. Prices vary by date, group size and option.
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From
$75.00 per person
Check availability