Learn the art of creating delicious Asian-style dumplings from scratch in this interactive cooking class led by Chef Taciana. Start by honing your knife skills while preparing fresh vegetables and your choice of beef or pork for the filling. Chef Taciana will guide you through the process of making the dough and expertly folding your dumplings. Finally, choose to either steam or pan-fry your dumplings to perfection and whip up a quick citrus soy dipping sauce. This is a perfect opportunity to learn new culinary techniques in a relaxed and fun environment!
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.